I would make a poor vegetarian because I adore meat.
Britt Ekland
The topic of meat consumption is one that has been on my mind since I moved to Germany. In Nigeria, where I come from, our meals sometimes include meat and sometimes don’t. It’s a balanced approach, with meat as a part of the dish, not the entire meal.
However, here in Germany, I discovered a vibrant community of vegans. It made me reflect on my own meat-eating habits. I consider myself a moderate meat consumer. I enjoy having meat in my meals, but in reasonable portions. It’s about the harmony of flavors, not an overwhelming focus on meat.
Confession time – I’m an unabashed meat lover. My friends and family know this about me. Yet, being in Germany made me realize how meat-centric some meals can be. It was astonishing to see the prevalence of meat in various forms.
The ethical considerations around meat consumption are crucial. It’s essential to think about how our choices impact animals. I’ve pondered the question – if I don’t consume meat, who will? It’s a complex dilemma.
While I contemplate reducing my meat intake, for now, I’ll continue to relish it in various preparations – fried, boiled, skewed, grilled, smoked, dried, you name it.
I’m curious to hear your thoughts on meat consumption. How do you approach this aspect of your diet? Share your perspective in the comments. Wishing everyone a fantastic day! Don’t forget to leave a comment, subscribe, and like.
Until my next post, goodbye!🥰
